What are the cost savings when buying bulk beef wholesale from Gabriel Ranch?

When you order bulk beef from our farm, you're buying directly from the source rather than going through multiple suppliers. This wholesale approach offers significant savings for families and customers who want to stock their freezers. Most orders include everything from premium steaks like tenderloin and ribeye to everyday favorites like chuck roasts, brisket, and short ribs. The cost per pound drops considerably compared to retail prices, and you get a complete side of beef that covers all your menu needs. Some customers save hundreds of dollars annually by ordering this way, plus you'll know exactly where your meat comes from and how the animal was raised.

What cuts and types of meat are included in a bulk beef order?

Our bulk beef orders include a variety of specialty cuts and popular types of meats that give you everything you need. You'll receive premium steaks including tenderloin, ribeye, and sirloin, along with roasts from the chuck and other sections. Brisket and short ribs are included for slow cooking, plus ground beef for your everyday meals. The butcher processes the entire animal, so you get a complete selection that covers all your cooking methods - grilling, roasting, braising, and more. This variety means families can create diverse menu options and try different cuts they might not normally purchase. Every order is custom-processed to your specifications, ensuring you get the cuts you want in the quantity and size that works best for your needs.

How does delivery and storage work for bulk beef orders?

We offer free delivery right to your door on all bulk beef purchases, making it convenient for customers across Texas. The weight of your order will determine storage needs - a quarter beef requires about 4-5 cubic feet of freezer space, while a half or whole requires a dedicated chest freezer. Most families find that investing in proper storage pays off through the savings and convenience of having quality meat on hand. Your beef arrives frozen and properly packaged by our butcher, ready to go straight into your freezer. Some customers split large orders with friends to share both the cost and freezer space requirements. We're happy to answer any questions about the process, storage recommendations, or delivery logistics before you place your order.

Why should I choose Gabriel Ranch as my beef supplier?

Choosing Gabriel Ranch means selecting a trusted source for organic, pasture-raised beef from our Texas farm. Unlike conventional suppliers, we control the entire process from raising the animal to working with our butcher for custom processing. This gives you complete transparency and choice in your meat supply. The flavor and taste of pasture-raised beef is noticeably superior to commodity meats, and our customers consistently tell us it's their favorite way to buy beef. Our wholesale prices make premium quality accessible, and the variety of cuts - from specialty selections like tenderloin to workhorses like brisket, chuck roasts, and short ribs - means you're never limited in your cooking options. Most families who try bulk buying become long-term customers because of the combination of savings, quality, and convenience of having everything delivered to their door.